Thursday, March 3, 2016

Baked Ziti II Recipe - Allrecipes.com

Baked Ziti II Recipe - Allrecipes.com

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Baked Ziti II

made it |
670 reviews

23

Recipe by: BUCHKO

"Three cheeses layered with pasta and marinara sauce. This recipe is so easy and so good!"

1 h

servings

703 cals

1 (16 ounce) package ziti pasta
24 ounces ricotta cheese
1 pound shredded mozzarella cheese

1 egg, beaten
1 (32 ounce) jar spaghetti sauce
1/4 cup grated Parmesan cheese
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Directions

Prep
15 m
Cook
30 m
Ready In
1 h

Bring a large pot of lightly salted water to a boil. Add ziti and cook for 8 to 10 minutes or until al dente; drain and rinse.
In a medium bowl, mix ziti, ricotta cheese, mozzarella cheese, egg and 1 1/2 cups spaghetti sauce.
Preheat oven to 375 degrees F (190 degrees C).
Lightly
grease a 9x13 inch baking dish and spoon in ziti mixture. Top with
remaining spaghetti sauce, followed by Parmesan cheese.
Bake in preheated oven for 30 minutes; let stand for 15 minutes before serving.

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Footnotes

Tip
Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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